WebDirections. In two large bowls, combine soups and milk. Add potatoes and ham; toss to. coat. Divide among four greased 13" X 9" baking dishes. Cover and bake at. 325° for 1hr. 15 min. or until potatoes are tender. Uncover, sprinkle with cheese and bake 5 to 10 min. longer or until cheese is melted. Yield: 4 casseroles, 10 servings each. Web22 sep. 2024 · Ingredients 8 pounds potatoes, peeled and thinly sliced 2 large onions, thinly sliced 1/3 cup all-purpose flour 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted 2-2/3 cups whole milk Salt and pepper to taste 2 cups shredded cheddar cheese Directions In two greased 13x9-in. baking dishes, layer potatoes and …
Loaded Scalloped Potatoes - Chef in Training
Web22 aug. 2024 · HOW TO MAKE SCALLOPED POTATOES. Peel and slice potatoes to between 1/8- and 1/4-inch-thick for the best results and even cooking. Use a mandolin … Web17 jan. 2024 · Place 1 cup of cashews in a bowl and cover with boiling water. Set aside for 30 minutes. Preheat the oven to 400 degrees F. Scrub the potatoes, thinly slice 5 pounds of russet potatoes (skins on) using a mandolin. Slices should be thin, approx. 1/8-inch-thick and place in a large bowl filled with cold water. Set aside. fish legal news
Scalloped Potatoes Recipe - Spend With Pennies
Web9 okt. 2024 · Wash the potato slices then dry them completely and set them to the side. Mix together the salt, pepper, paprika, onion powder, and garlic powder in a large bowl. Melt the butter in a medium pot over medium heat. Whisk in the flour until completely combined. Web18 mrt. 2024 · Peel and slice potatoes ⅜ inch thick. Chop the onion and ham. In a saucepan, cook the onion in butter until clearing—about 4-5 minutes. Season and add flour to make a roux and brown the roux. Add milk, salt, … Web23 mrt. 2024 · In a large saucepan over medium-low heat, melt the butter. When the butter is hot, stir in the flour. Cook, stirring, for 2 minutes. Stir the milk, salt, and freshly ground black pepper into the sauce. Continue cooking and stirring until the sauce is thick and bubbly. Taste and adjust the salt to taste. Add the sliced potatoes to the sauce. can chronic hepatitis c be transmitted